Day Five- Continued:We made our trek back to Vegas mostly by the light of day, allowing me to take plenty photos of the lovely surroundings. It was interesting to drive from the coast back to vegas and observe the sometimes subtle and sometimes almost immediate change in vegetation, rock formation and wild life the signaled we were Read More …
Day Three: On the third day of our adventure we departed early for Los Angeles, by way of Death Valley. We stopped first at one of my favorite stores, Whole Foods, to use part of Mike’s Christmas gift to me (a $100 gift card) and pick up some food for the trip. Needless to say, I was Read More …
A new study being done is looking at if adding gluten to an Infant or Newborns diet by 4-6 ages can result in the prevention of future celiac disease. Take a look at it for yourself. I am not sure now I feel about this idea for two reasons. First, from what I know about Read More …
Our second day in Las Vegas left us waking up refreshed in Liz’s apartment, she had gone to work earlier. The night before Liz told me to first thing take a peek out her living room window and I was delighted to see this sight when I did: For some reason I have always loved Read More …
As some of you may know Mike and I went on Vacation to Las Vegas, with a side trip to California, to visit a friend currently doing her Clinical Fellowship in Speech Language Pathology at a hospital right outside Vegas. This trip also happen to coincide with our 3 year anniversary and to be the first major personal trip Read More …
I few days ago I posted about a new book by Shelly Stuart. I just wanted to make a quick post today to let my readers know that Shelly’s book is now available via amazon in paperback! You can find the book here for $19.95. For More information on Shelly Please check out:Her WebsiteHer Twitter Page Read More …
Tula Kitchen41 East Main St Bay Shore,New York 11706http://tulakitchen.com/ Tula is the Sanskrit word for Balance, which is what this restaurant tried to achieve by catering to both regular eaters, vegetarians and gluten free folks alike. I went here in December for my Friend’s birthday. She is a vegetarian and also very thoughtful of my Read More …
Awhile back I saw a post on twitter about a woman, Shelly Stuart, who was writing a new comprehensive book that was an introduction to Celiac Disease and Gluten Intolerance. She was seeking to add bloggers and other online resource to her Resource Section, something I haven’t seen before and think was a great idea given Read More …
I know this is delayed but oh well! For the past few years I have never had the chance to do any holiday baking as a result of commuting home from college close to the holidays or working through the holidays. With being in graduate school now, and a school close to me to boot, Read More …
Hello all! Thank you to everyone who entered to win my most recent giveaway, I was so happy to see so many people interested. There were 34 valid entries with contact details provided and obviously there could only be one winner, picked by a random number generator online. I am happy to announce that the Read More …
