Did you have any great gluten free experiences this weekend? Mine seemed full of them… As if my friends and I can’t get enough of each other, or eating, we not only had our German Potluck this past Saturday but also got together Sunday to make Gluten Free Empanadas. Now, Empanadas are typically made from Read More …
I haven’t posted on here since December 21st, and this long gap is not a common thing for me. As my facebook readers will have noted this is because my family suffered a tragic loss, something I haven’t fully been able to express in words until now. Thomas and I (Christmas Circa 1991) On Christmas Read More …
Two weeks ago we had another Potluck for our Potluck Dinner Club. We picked November 23rd as the date to try something difficult and creative for gluten free fare: British food (which also encompassed Irish, Welsh, and Scottish). The reason? That was the date of the 50th anniversary of Dr. Who. Yes, I am a Read More …
This weekend was full of festivals, two wonderful food themed festivals to be exact. Yesterday the hubby and I attended the local Pickle Festival complete with antiques, music, kid games, and of course pickle themed foods. We caught it early in the morning right before it rained: Then today, we headed out east with a Read More …
I’m going on vacation! It’s about time Mike and I go away again since we haven’t done so since the honeymoon 7 months ago! That’s too long for me…This time we’re heading up to one my of favorite places with 7 of our best friends. Valentine Lake About half an hour from Lake George, Valentine Read More …
My group of friends had our second Potluck Dinner Club get together on August 1st at another friend’s house, and the theme was Southern Style cooking. People seemed to have more difficulty with this theme, asking more questions about what could count as southern as well as what could be made southern style and still Read More …
The Kitchen Table Baker’s Parmesan Crisps giveaway is closed, and I’ve picked a winner! The winner is: Comment #7 Sara Catlin Sara is not only gluten free because of Celiac Disease, but she is also diabetic and a lover of cheese so I am happy to offer her the opportunity to try this delicious product! Read More …
“Food and Love are the essence of the soul and the moderator of personality.” I said something similar to that to a friend the other day, and I’ve been reflecting on it since. Hunger and want for love and food drives many to illness, depression, and violence where as fulfillment of those needs seems to Read More …
Back in undergrad, I used to work with local bands planning shows and organizing events. It was an exhausting but fun process. When traveling, it was difficult to get the time to relax let alone fine anything but a quick bite to eat. You were surrounded often by beer, pizza, and fries. By the time I went Read More …
The new moto for my life You may have noticed that I haven’t been posting much this year, let alone this summer. I can’t do anything other than to blame it on myself. There is a lot of change going on personally, professionally, and socially. I graduated, I directed volunteers for a major international conference, I traveled, Read More …
