Time for another holiday recipe round up, to give you an idea of the best of the best recipe wise for Passover and Easter. Now I will admit that I missed the start of passover (Sorry!) and that I am more familiar with Easter traditions but here you go!
Happy safe eating, and happy holidays!
Passover:
Gluten Free Matzo from Jule’s Gluten Free
Gluten-Free Matzoh Ball Soup by Elena’s Pantry
Blood Orange and Blueberry Coconut Macaroons by Eat the Love
Gluten Free Charoset and Matzoh Crackers by Mama Me Gluten Free
Gluten-free Gefilte Fish by Gluten is My B*tch
Gluten Free Apple and Raisin Noodle Kugel by Simply Sugar and Gluten Free
Finally, Kosher is an important priority for Passover, and Quinoa is a good Starch substitute. Here is discussion about Quinoa’s kosher status. 
Easter:
Foods for Easter are a lot less traditionally dictated than those for Passover. Basically anything ‘spring related goes’ as does ham, lamb, and of course eggs of all kind! BUT we all know that candy is a guilty pleasure for Easter. With that in mind here lets start off with two lists which offer ideas of gluten free Easter Candy.
Hersey’s Gluten Free List
About.com’s Gluten Free Easter Candy Guide (includes links to brands)
And now onto foods:
About.com’s Gluten Free Hot Cross Buns
Hot Cross Buns by Gluten Free on a Shoestring
Gluten Free Easter Basket Cupcakes from Jule’s Gluten Free
Gluten Free Ham Finding Tips and Recipe by Gluten Freeda
Passover and Easter Recipe Round Ups from other sources:
I hope you have a happy and healthy holiday. I myself know I’ll be spending my first married thanksgiving partaking in delicious gluten free brunch and dinner with family, not to mention jelly beans, m&ms, and my very own chocolate cupcakes with lavender whip cream icing.
Celtic Celiac @ http://celtic-celiac.blogspot.com/