To kick off my new website and Celiac Disease Awareness Month I have some big things in store. This Month’s theme is five: Five Years Gluten Free and Five Year Blogging. To celebrate this month you can expect: 1. Five Fun and Informative Posts: This months theme is Five: Five years gluten free and five years Read More …
This morning a friend texted me a link to this petition put together by Gluten Dude regarding a superbowl commercial put together by NASCAR for NBC. The advertisement says: “America. It’s time for a gut check. If the founding father’s saw us huddled in our cocoons texting each other smiley faces they’d hand their powdered wigs Read More …
April’s potluck was a bit of an indulgence for a bunch of 20 and 30 something adults, but boy was it freaking delicious. For a change in pace we choose a type of food, rather than food from a particular ethnicity for a change, and went with Dessert as our theme. This time, we utilized Read More …
You all know I’m a researcher, and with that comes a thirst for science and hard evidence. That is why I am thrilled to have been sent an advanced reading copy of Gluten Freedom by Dr. Alessio Fasano, director of the Center for Celiac Research at Massachusetts General Hospital. Here is a snipit from their Read More …
Although Celtic Celiac was born in May 2010 I myself was born into this gluten free life March 1st 2010, meaning that today marks my 4 year Gluten-Free-A-Versary! I know, you love my crafty office supply and gluten free pretzel art work. Aren’t I so creative? In reality I had too much time on my Read More …
Did you attend camp as a child? I sure did. For me my summers usually revolved around spending the day at camp either at a local beach or a local park on Long Island for most of my childhood. I LOVED it. I would spend my days playing kickball, making art projects, singing, taking full Read More …
I feel blessed to have such wonderful friends, and I am always reminded this during our monthly Potlucks. This month’s Potluck theme was ‘Favorite Dish’. I was scared with this one, a bit worried about whether people would alter their favorite dishes to accommodate my dietary needs, but as always I was stunned at the Read More …
As you may have noticed in my most recent Glutino Product Review I’ve partnered with the company as a part of their Very Important Gluten-Free Blogging Community (VIGFB) Campaign. As part of this, I’ll be sharing not only my own product reviews of their goodies but also other information pertaining to gluten free living. February for Glutino marks the release Read More …
On Wednesday I attended a networking event at a local catering hall that had an entrance fee, as passed hors’ d’oeuvres and two hot dishes were included. Being the Celiac that I am I had expressed me dietary needs in advance, and upon entering introduced myself to who I knew was that event’s manager: The lone Read More …
Recently, I was emailed by Flavio Regni to promote a project he launched on October 1st of this year, SoCelEaters. Touted as the first website dedicated to social eating for Celiac’s and Vegans, SoCelEaters is a fledgling website, started in Perugia Italy, which is aiming to provide a platform to find social eating opportunities, and cultural immersion, Read More …
